Cook
in
France
A relaxed friendly hands-on cooking holiday in the Dordogne, France
Tel: 0033 (0)553 302405      Bombel, 24290, St Amand de Coly, Sarlat, Dordogne, France      GPS: N45° 01.915/E001° 15.295    Google Maps

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Jim Fisher
Webmaster/Chef

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General link:

Cookinfrance
Title: A Cooking Holiday in France
"A relaxed friendly hands- on cooking holiday in France. Learn to cook French and world cuisine with our experienced British chef."
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Link for US-based sites:

A Culinary Vacation in France
Title: A Culinary Vacation in France
"A relaxed friendly hands-on culinary vacation in France. Learn to cook French and world cuisine with our experienced British chef."
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Specific relevant links:

Cooking course in France
Title: Cooking Course in France
"A relaxed friendly hands-on cooking course in France. Cook fresh local produce on your cooking course in France with our experienced English chef."
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A Wine and Food-Matching Course in France
Title: A Wine and Food-Matching Course in France
"Wine food matching course in France. Match the wine to the food you cook at our relaxed friendly hands-on wine food matching course, Dordogne, France."
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A One Day Cooking Course in France
Title: A one day cooking course in the Dordogne, France
"A fun hands-on one day cooking course in the Dordogne, where you will have a great time learning new skills. Cook alongside the English chef in our magnificent kitchen"
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A Two Day Cookery Course in France
Title: A two day, or one day cookery course in France
"A fun hands-on two day, or one day cookery course in France, where you will have a great time learning new skills. Cook alongside the English chef in our magnificent kitchen."
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A Summer Cooking Course in France
Title: Summer cooking course in France
"A fun hands-on summer cooking course in France, where you will have a great time cooking in our magnificent converted barn with pool. Cook alongside the English chef in our spacious well-equipped kitchen."
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Cooking courses in France - Now in it's 7th year!

After 7 years, even in these difficult times, our courses are more popular than ever!.

Which means, I suppose, that everyone still likes to get away for that much- needed break.

And, if that includes a great value activity such as cooking, painting or photography, well, we have just the thing for you!



Work with us in 2010 and join our friendly team.



Make someone's day with a CookinFrance Gift Voucher

Need a unique gift for someone special?

Then why not send them here on a course?

Infinitely flexible and valid for up to a year from date of purchase, gift vouchers can cover our full range of courses.

So, make someone's day a special one - order a gift voucher now and we'll get it to you today!



Here you'll receive our undivided attention.

We don't rent gites or holiday homes or do Chambre d'Hote to supplement our income

So, our thriving Cooking, Painting and Photography courses run all year round just for you!

Come and meet the team



Go to our Beat the Recession page now to see how we keep the cost of your holiday low

Are you worried about the Pound/Dollar/Euro exchange rate?

Read more to see how your holiday can beat the recession...





5 Day/5 Night Cooking Courses Include:

  • Expert hands-on tuition with British chef

  • All courses conducted in English

  • All cooking ingredients, equipment and aprons

  • A continental breakfast each day

  • Lunch each day

  • Dinner
    (Monday, Tuesday, Thursday & Friday)

  • Tea, coffee and wine

  • An evening meal on the day of your arrival

  • En suite centrally-heated accommodation

  • Recipe pack containing all the dishes cooked during your stay

  • Entrance fees to places visited

  • Private and secluded pool

  • Internet and Email


    • Want to be sure? Read our great testimonials


    Some of the things you'll be doing on the cooking course:

    Learn how to cook pastries, breads and soups

    Select and prepare the best fish and shellfish

    Butcher common joints of meat

    Cook classic French and Italian sauces

    Construct modern dressings

    Master the art of stylish contemporary food presentation



    Our day courses:

    • Hands-on practical tuition with experienced friendly tutors

    • All ingredients

    • Utensils

    • Aprons

    • Breakfast

    • Lunch

    • Wine and beverages





    Your chef, Jim Fisher